Sup kambing. It is prepared with goat meat, tomato, celery, spring onion, ginger. Sup Kambing or Sop Kambing is a mutton soup from Southeast Asia, commonly found in Indonesian cuisine and WikiMili The Free Encyclopedia. Sup kambing is a soup typically made of mutton, onions, tomatoes and a long list of spices that are Traditionally, sup kambing is served with a variety of garnishes including diced scallion, fried onions.
A mamak stall is an Indian Muslim stall who are Muslims and they… Sup Kambing (Mutton Soup).
Sup Kambing or Sop Kambing is a mutton soup commonly found in Malaysian and Indonesian cuisine.
It is prepared with goat meat, tomato, celery, spring onion, ginger, candlenut and lime leaf, its broth is yellowish in color.
Kamu dapat memasak Sup kambing menggunakan 15 bahan dan 3
Langkah. Inilah cara kamu masak itu .
Bahan-Bahan Sup kambing
- Siapkan 1/2 kg , daging kambing campur iga,(presto).
- Siapkan 1 buah , wortel besar(potong) rebus.
- Siapkan 1/4 , kentang kecil (rebus kupas).
- Siapkan , Sledri daun bawang.
- Siapkan , Bawang merah iris halus.
- Siapkan , Bawang goreng taburan.
- Siapkan 2 , litr air kaldu rebusan daging.
- Siapkan , Bumbu halus.
- Siapkan 5 siung , Bawang putih.
- Siapkan 1 sdt , biji lada.
- Siapkan 1/4 buah , pala.
- Siapkan 3 btr , cengkeh.
- Siapkan 2 butir , kpulaga.
- Siapkan secukupnya , Garam.
- Siapkan , Tidak usah pake penyedap sdh gurih ya...
From Wikimedia Commons, the free media repository. Mention mutton soup or known as sup kambing at the town where I grew up, you can see some horrors in my parents' face. In fact, this is one very delicious soup. Maidin Sup Kambing is a recommended authentic restaurant in Kuala Lumpur, Malaysia, famous for Soup kambing.
Cara pembuatan Sup kambing
- Rebus daging dg kaldu,daun sledri dan daun bawang di simpulkan,dan bawang merah iris,.
- Tumis bumbu halus,hingga harum,tambahkan di kaldu,tambah garam,cek rasa..
- Tata wortel kentang,daging,di mangkok,siram dg kuah sup,taburi bawang goreng dan daun sledri dan bawang yg sdh di iris,hidangkan,bersama sambel kecap,dan perasan lemon,,wortel dan kentang di rebus sendiri ya,jadi klu sup g habis bs di panasin lg dan wortel sama kentangnya tdk bonyok,..
Sedangkan di Betawi, sup kambing biasanya juga ditambahkan susu pada santannya. Berikut IDN Times rangkum tiga resep sup kambing asli Betawi yang tentunya dijamin bikin ketagihan! Bagi penyuka daging kambing, Sup Kambing Pedas ini patut dicoba. Bumbu-bumbu beraroma, seperti jahe, kayu manis, cengkih, dan pala membaur harmonis dengan aroma daging kambing yang. Rebus Daging Kambing sampai empuk (tambahkan sedikit gara).